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Описание 'Al-Dente' Perfection in 7-9 MinutesMade With 1 Simple Ingredient - ChickpeasGood Source of Plant-Based ProteinKosherCertified Gluten FreeNon GMO Project VerifiedExcellent Source of Fiber*11 g of ProteinGluten Free NaturallyNo GMO IngredientsAll Legumes al dente. All Great Taste Made entirely from chickpeas, this pasta is deliciously wholesome, plant-based goodness.To Calculate Net CarbsPer 2 oz (56 g) Serving34 g Total Carbs- 8 g Fiber = 26 g Net Carbs*3.5 g of total fat per 2 oz serving Рекомендации по применению PreparationBoil 4-6 quarts of salted water.Add pasta and boil for 7 minutes. +1 or 2 extra minutes for more tender pasta.Drain wellPair with your favorite vegetables + olive oil or top with Barilla sauce!Tip: Stir 1/2 cup pasta water into sauce for best results. Ингредиенты Chickpea flour.Produced on a dedicated gluten free line. Информация о добавкахServing Size: 2 oz (56 g)Servings Per Container: About 4.5 Per 2 oz (56 g)%Daily Value* Per 3.5 oz (100 g)%Daily Value*Calories 190 330 Total Fat3.5 g4%6 g8%Saturated Fat0.5 g3%1 g5%Trans Fat0 g 0 g Cholesterol0 mg0%0 mg0%Sodium0 mg0%0 mg0%Total Carbohydrate34 g12%61 g22%Dietary Fiber8 g29%15 g54%Soluble Fiber4 g 7 g Insoluble Fiber4 g 8 g Total Sugars2 g 3 g Protein11 g11%19 g20%Vitamin D0 mcg0%0 mcg0%Calcium29 mg2%52 mg4%Iron3 mg15%5 mg30%Potassium622 mg15%1110 mg25%Not a significant source of added sugars. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
